Covering all the recently adapted developments, challenges, and other healthy approaches in the process of frying, this book provides the details of various frying technologies and discusses its operations and machinery in depth. Emphasis is placed on healthy prospects, nutritional values, and the emerging threats (e.g., acrylamide, acrolein, oxidation, rancidity and other hydroperoxides) of the frying process and effective ways to minimize them. Key Features Provides a complete guide to production and consumption of fried foods along with discussions on packaging and labeling with global perspectives Discusses textural, sensory and nutritional profiles of fried, baked, and puffed foods Explains the impact of frying on macromolecular constituents, fats/oils, starches, and proteins A cohesive exploration of food-frying technology, this book appeals to students, academicians, researchers and professionals in the fields of nutrition and food sciences.

Covers modern as well as conventional methods of food industry waste utilization Discusses possible solutions to tackle food waste generation and its further utilization Addresses socioeconomic considerations, environmental concerns and discusses regulations related to food processing wastes

Discusses about 14 different spices and their salient features Presents the novel technologies used in the extraction, isolation and identification of bioactive compounds from spices Explores the utilization of spices as culinary use in food

Water is a finite resource, and the demand for clean water is constantly growing. Clean freshwater is needed to meet irrigation demands for agriculture, for consumption, and for industrial uses. The world produces billions of tons of wastewater every year. This volume looks at a multitude of ways to capture, treat, and reuse wastewater and how to effectively manage watersheds. It presents a selection of new technologies and methods to recycle, reclaim, and reuse water for agricultural, industrial, and environmental purposes. The editor states that more than 75-80% of the wastewater we produce goes back to nature without being properly treated, leading to pollution and all sorts of negative health and productivity consequences. Topics cover a wide selection of research, including molluscs as a tool for river health assessment, flood risk modeling, biological removal of toxins from groundwater, saline water intrusion into coastal areas, urban drainage simulations, rainwater harvesting, irrigation topics, and more. Key features: * explores the existing methodologies in the field of reuse of wastewater * looks at different approaches in integrated water resources management * examines the issues of groundwater management and development * discusses saline water intrusion in coastal areas * presents various watershed management approaches * includes case studies and analyses of various water management efforts

Water is a finite resource, and the demand for clean water is constantly growing. Clean freshwater is needed to meet irrigation demands for agriculture, for consumption, and for industrial uses. The world produces billions of tons of wastewater every year. This volume looks at a multitude of ways to capture, treat, and reuse wastewater and how to effectively manage watersheds. It presents a selection of new technologies and methods to recycle, reclaim, and reuse water for agricultural, industrial, and environmental purposes. The editor states that more than 75-80% of the wastewater we produce goes back to nature without being properly treated, leading to pollution and all sorts of negative health and productivity consequences. Topics cover a wide selection of research, including molluscs as a tool for river health assessment, flood risk modeling, biological removal of toxins from groundwater, saline water intrusion into coastal areas, urban drainage simulations, rainwater harvesting, irrigation topics, and more. Key features: * explores the existing methodologies in the field of reuse of wastewater * looks at different approaches in integrated water resources management * examines the issues of groundwater management and development * discusses saline water intrusion in coastal areas * presents various watershed management approaches * includes case studies and analyses of various water management efforts

This book presents a variety of policy adoption methods, irrigation scheduling, and design procedures in micro irrigation engineering for horticultural crops. The chapters range from policy interventions to applications of systems for different crops and under different land conditions. Compiling valuable information and research, the book is divided into three main sections: Policy Options: Drip Irrigation Among Adopters Irrigation Scheduling of Horticultural Crops Design of Drip Irrigation Systems The editors present valuable research and information on micro irrigation methods in an effort to focus on innovation and evolving new paradigms for efficient utilization of water resources. The adoption of micro irrigation systems can be a panacea for irrigation related problems and can help to increase the yield and area under cultivation, especially for small farmers without abundant technological resources. Micro Irrigation Engineering for Horticultural Crops: Policy Options, Scheduling, and Design will be valuable for agricultural engineering students, irrigation engineers, and scientists/professors in engineering.

Over the past 4 billion years, microorganisms have contributed to shaping the earth and making it more habitable for higher forms of life. They are remarkable in their metabolic diversity and their ability to harvest energy from oxidation and reduction reactions. Research on these microbiological processes has led to the newly evolving fields of geomicrobiology and biogeochemistry, linking the geosphere and the biosphere. This volume of the Soil Biology series provides an overview of the biogeochemical processes and the microorganisms involved, with an emphasis on the industrial applications. Topics treated include aspects such as bioremediation of contaminated environments, biomining, biotechnological applications of extremophiles, subsurface petroleum microbiology, enhanced oil recovery using microbes and their products, metal extraction from soil, soil elemental cycling and plant nutrition.

In the emergency and trauma setting, accurate and consistent interpretation of imaging studies are critical to the care of acutely ill and injured patients. Emergency Radiology: Imaging of Acute Pathologies is a comprehensive review of radiological diagnoses commonly encountered in the emergency room by radiologists, residents, and fellows. The book is organized by anatomical sections that present the primary ER imaging areas of the acute abdomen, pelvis, thorax, neck, head, brain and spine, and osseous structures. For each section, the common diagnoses are concisely described and are accompanied by relevant clinical facts and key teaching points that emphasize the importance of radiological interpretation in clinical patient management. The role of modalities such as plain radiography, CT, ultrasound, MR, and nuclear medicine imaging in managing emergency conditions is highlighted.

Over the past 4 billion years, microorganisms have contributed to shaping the earth and making it more habitable for higher forms of life. They are remarkable in their metabolic diversity and their ability to harvest energy from oxidation and reduction reactions. Research on these microbiological processes has led to the newly evolving fields of geomicrobiology and biogeochemistry, linking the geosphere and the biosphere. This volume of the Soil Biology series provides an overview of the biogeochemical processes and the microorganisms involved, with an emphasis on the industrial applications. Topics treated include aspects such as bioremediation of contaminated environments, biomining, biotechnological applications of extremophiles, subsurface petroleum microbiology, enhanced oil recovery using microbes and their products, metal extraction from soil, soil elemental cycling and plant nutrition.

Ch. P. Kubicek, Vienna: "The Cellulase Proteins of Trichoderma reesei: Structure, Multiplicity, Mode of Action and Regulation of Formation" Dr.A. Singh, Dr. P.K.R. Kumar, Dr. K. Sch}gerl, Hannover: "Bioconversion of Cellulosic Materials to Ethanol by Filamentous Fungi" Dr. T. Coolbear, Palmerston North, New Zealand, Dr. R.M. Da- niel, Dr. H.W. Morgan, Hamilton, New Zealand: "The Enzymes from Extreme Thermophiles: Bacterial Sources, Thermostabilities and Industrial Relevance" Dr. N. Weber, M}nster, Dr. D. C. Taylor, Dr. E. W. Under- hill, Saskatoon (Canada): "Biosynthesis of Storage Lipids in Plant Cell and Embryo Cultures"

Bioaugmentation, biostimulation and biocontrol approaches using microbial inoculants, biofertilizers, biochemicals and organic amendments improve soil biology, fertility and crop productivity by providing plant growth-promoting nutrients and suppressing soil-borne diseases and plant-parasitic nematodes. Our knowledge of microbial diversity and its function in soils has been increased tremendously due to the availability of a wealth of data gained through recent advances in the development of molecular methods and metagenomics for the evaluation of microbial diversity and functions in the rhizosphere environment of soil. Chapters dealing with the application of biofertilizers and organic amendments are contributed by experts - authorities in the area of soil science including microbiology and molecular biology - from academic institutions and the industry.

Various types of secondary agriculture and forestry wastes represent valuable resource materials for developing alternate energy as biofuels and other value added products such as sugars, phenols, furans, organic acids, enzymes and digestible animal feed etc. However, if not managed properly, waste material and environmental contaminants generated by various industries such as food and feed, pulp and paper and textile may lead to severe environmental pollution. The energy, food and feed demand necessitate developing simple and economically viable technologies for environmental management and resource recovery. Microorganisms and their enzymes contribute significantly in utilization of plant residues, resource recovery and eventually in pollution mitigation. "Biotechnology for Environmental Management and Resource Recovery" presents a comprehensive review of selected research topics in a compendium of 16 chapters related to environmental pollution control and developing biotechnologies in agro-ecosystem management and bioconversion of agro-residues (lignocellulosics) into biofuels, animal feed and paper etc. This book provides a valuable resource for reference and text material to graduate and postgraduate students, researchers, scientists working in the area of microbiology, biotechnology, and environmental science and engineering.

Bioremediation is a rapidly advancing field and the technology has been applied successfully to remediate many contaminated sites. The goal of every soil remediation method is to enhance the degradation, transformation, or detoxification of pollutants and to protect, maintain and sustain environmental quality.

Advances in our understanding of the ecology of microbial communities capable of breaking down various pollutants and the molecular and biochemical mechanisms by which biodegradation occurs have helped us in developing practical soil bioremediation strategies. Chapters dealing with the application of biological methods to soil remediation are contributed from experts authorities in the area of environmental science including microbiology and molecular biology from academic institutions and industry."

Bioaugmentation, biostimulation and biocontrol approaches using microbial inoculants, biofertilizers, biochemicals and organic amendments improve soil biology, fertility and crop productivity by providing plant growth-promoting nutrients and suppressing soil-borne diseases and plant-parasitic nematodes. Our knowledge of microbial diversity and its function in soils has been increased tremendously due to the availability of a wealth of data gained through recent advances in the development of molecular methods and metagenomics for the evaluation of microbial diversity and functions in the rhizosphere environment of soil. Chapters dealing with the application of biofertilizers and organic amendments are contributed by experts - authorities in the area of soil science including microbiology and molecular biology - from academic institutions and the industry.

The huge expansion of the chemical and petroleum industries in the twentieth century has resulted in the production of a vast array of chem ical compounds and materials that have transformed our lives. The associated large-scale manufacturing, processing and handling activi ties have caused a serious deterioration in environmental quality and created threats to human health. These negative impacts have led to responses and regulations requiring remedial action in support of envi ronmental sustainability. of biotechnological methods through bioremediation, Application has gained prominence as an option for soil remediation methods. Bioremediation is a multidisciplinary approach where biologists, chem ists, soil scientists and engineers work as team to develop and imple ment remediation processes. Bioremediation has now been used successfully to remediate many petroleum-contaminated sites. However, there are as yet no commercial technologies commonly used to reme diate the most recalcitrant contaminants. Nevertheless, bioremediation is a rapidly advancing field and new bio-based remedial technologies are continuing to emerge."

In this volume, experts from universities, government labs and industry share their findings on the microbiological, biochemical and molecular aspects of biodegradation and bioremediation. The text covers numerous topics, including: bioavailability, biodegradation of various pollutants, microbial community dynamics, properties and engineering of important biocatalysts, and methods for monitoring bioremediation processes. Microbial processes are environmentally compatible and can be integrated with non-biological processes to detoxify, degrade and immobilize environmental contaminants.

1 M. Reihmann, H. Ritter: Synthesis of Phenol Polymers Using Peroxidases.- 2 H. Uyama, S. Kobayashi: Enzymatic Synthesis and Properties of Poylmers from Polyphenols.- 3 P. Xu, A. Singh, D.L. Kaplan: Enzymatic Catalysis in the Synthesis of Polyanilines and Derivatives of Polyanilines.- 4 S. Matsumura: Enzymatic Synthesis of Polyesters via Ring-Opening Polymerization.- 5 H. Uyama, S. Kobayashi: Enzymatic Synthesis of Polyesters via Polycondensation.- 6 S. Kobayashi, M. Ohmae: Enzymatic Polymerization to Polysaccharides.- 7 A. Singh, D.L. Kaplan: In-Vitro Enzyme-Induced Vinyl Polymerization.-

Biotechnology offers one of the most economical and environmentally benign methods of air pollution control for industrial and municipal airstreams. Volatile organic and inorganic odorous compounds from various industries are emitted in large quantities and create hazards to the ecosystem and health effects to humans. Thus, the demand for odor and air pollution control systems that provide nuisance-free, breathable air is constantly growing.

An international board of authors from universities, research institutes, and industries describe various biotechnological methods ranging from laboratory, to pilot evaluation and to full-scale process implementation. Topics include bioprocesses for the treatment of odors and air pollutants in wastewater treatment plants, rendering plants, chemical production facilities, and food and flavor manufacturing facilities. In addition to the basic microbiological and engineering aspects, the design, modeling and control of bioreactors are also presented.

In this volume, experts from universities, government labs and industry share their findings on the microbiological, biochemical and molecular aspects of biodegradation and bioremediation. The text covers numerous topics, including: bioavailability, biodegradation of various pollutants, microbial community dynamics, properties and engineering of important biocatalysts, and methods for monitoring bioremediation processes. Microbial processes are environmentally compatible and can be integrated with non-biological processes to detoxify, degrade and immobilize environmental contaminants.

The huge expansion of the chemical and petroleum industries in the twentieth century has resulted in the production of a vast array of chem ical compounds and materials that have transformed our lives. The associated large-scale manufacturing, processing and handling activi ties have caused a serious deterioration in environmental quality and created threats to human health. These negative impacts have led to responses and regulations requiring remedial action in support of envi ronmental sustainability. of biotechnological methods through bioremediation, Application has gained prominence as an option for soil remediation methods. Bioremediation is a multidisciplinary approach where biologists, chem ists, soil scientists and engineers work as team to develop and imple ment remediation processes. Bioremediation has now been used successfully to remediate many petroleum-contaminated sites. However, there are as yet no commercial technologies commonly used to reme diate the most recalcitrant contaminants. Nevertheless, bioremediation is a rapidly advancing field and new bio-based remedial technologies are continuing to emerge."

Bioremediation is a rapidly advancing field and the technology has been applied successfully to remediate many contaminated sites. The goal of every soil remediation method is to enhance the degradation, transformation, or detoxification of pollutants and to protect, maintain and sustain environmental quality.

Advances in our understanding of the ecology of microbial communities capable of breaking down various pollutants and the molecular and biochemical mechanisms by which biodegradation occurs have helped us in developing practical soil bioremediation strategies. Chapters dealing with the application of biological methods to soil remediation are contributed from experts authorities in the area of environmental science including microbiology and molecular biology from academic institutions and industry."